Make a reservation. Call (01) 665 49 40

Seated Lunch Banqueting

Pre-select (prior to the day), one choice of each course. Should an attendee have special dietary requirements or require an alternative dish we will be very pleased to offer a dish of their liking. The three course menu price is dictated by the choice of main course which is inclusive of first course, main course, dessert and tea/coffee. If you prefer not to take a three course menu, the price will be reduced by €2.50 per person. In this case we recommend dropping the dessert - we would serve a small single chocolate to each guest with their tea/coffee.

For the efficient service of the meal it is preferable to retain the first course so that it is served immediately as guests are seated.

Menu Choice

In considering and choosing your menu, please do talk to us. We will be delighted to advise on successful and tasty combinations and explain our recommendations. We want your lunch to be special and not just another meal on the banquet circuit.

- Tom O'Connell

Menu

O'Connells Home-made Soup of The Day with herb Cream

Caesar Salad

Grana Padano Cheese & warm Lardons of Smoked Gubbeen Bacon

Smoked Irish Salmon with Capers, Lemon & Onion

O'Connells Chicken Liver Paté with warm Caramelised Onions & tossed Salad Leaves

Boston Shrimp Salad with Apple, Celery and a Cream Cheese & Dill Dressing

Coronation Chicken Salad with Little Gem Lettuce, Banana Raita, Mango Chutney & Poppadum Bits

* * *

Roast Rib Eye of Prime Irish Beef €27.00 with Pan-Roasting Gravy & Horseradish Cream

Roast Loin of Irish Pork €26.50 with Bramley Apple & Grainy Mustard Sauces & Sage & Onion Bread Stuffing

Grilled Corn-fed Breast of Irish Chicken €26.00 with Mushroom á la Créme

Mildly Spiced Lamb Madras €25.00

with Basmati Rice, Cucumber Raita, Tomato Chutney & a Poppadum

- we get our spices from The Green saffron Spice Company

- a young company in Cork who get in their fresh spices directly from their family in India

Grill Roasted Fillet of Irish Salmon with a Lemon & Thyme Cream Sauce €25.00

Breast of Chicken Casserole with a Smoked Gubbeen Bacon Cream Sauce & Basmati Rice €24.50

Roast Breast of Turkey with Thyme Leaf Bread Stuffing, Cranberry & Bread Sauces €25.50
Vegetable of the Day, Mashed Potatoes

* * *

Warm Apple Crumble with Chantilly Cream

O'Connells Warm Chocolate Pudding with Folded Cream

Mixed Berry Compote with Meringue Bits

O'Connells Sherry Trifle made to a treasured family recipe topped with folded Cream

Coffee, Teas, Fresh Mint Tea

(All prices are subject to 10% Service Charge)

 

Good Food Ireland Georgina Campbell The Bridgestone
O'Connells in Ballsbridge
Lansdowne Road,
Dublin 4, Ireland
+ 353 (0) 1 66 55 940
+ 353 (0) 1 66 55 943